'Banh day' with pork pie

Braised fish sauce served with boiled vegetable

Braised anchovies with spring onion

Braised steamed fish with bamboo shoot

Braised 'kèo' fish with Vietnamese mint

Caramelized pork ribs

Rice cake with minced pork

Roasted chicken drumstick with tamarind sauce

Steamed tofu with pork & shrimp

Pickled green mustard soup & omelet

Fried rice with salted egg - grilled pork chop